Thursday, May 31, 2012

kiwi pineapple popsicles


I never measure when making popsicles but I'm going to try to measure and update this recipe (for lack of a better word) But it's really not rocket science just a little of this and a little of that.

Kiwi
Pineapple Juice
Sugar

I like chunky fruit bits in my popsicles so on low speed I process the kiwi and then add a little sugar to taste and pineapple juice.  Pour into posicle molds and freeze for 6 hours.  Remove popsicles from molds by running under warm water.

You can't go wrong with fruit pops in my opinion so be daring and...

Enjoy!!